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Friday, January 25th, 2008Nema ništa bolje u tri sati.
Archive for January, 2008
Travarica: Herb Brandy
Sunday, January 13th, 2008Rakija (RAH-kee-yah) is the catch-all term for any kind of spirit distilled from fruit in Croatia, and it pretty much translates to 'brandy'. Just as there's apple brandy, plum brandy, berry brandy and so on, varieties distilled from different source materials take more specific names. Here are a few: šljivovica ...
Cream Cheese and Sass
Saturday, January 12th, 2008I was in the neighborhood coffee joint this morning for my caffeine and calories. After I'd served myself a cup of the black... I : Actually, can I get a bagel and cream cheese as well? He: Uh, yeah. Just a minute. I : No problem, bro. I paid for the roll. I ...
Frittata di Giorno
Sunday, January 6th, 2008What probably looks to you like a decent penne rigate con salsiccia fresca is actually the jumping off point for a Sunday afternoon repast. I sliced cooked Italian sausages, diced a bit of prosciutto, chopped some parsley and sauteed it all up with sliced onions and garlic. Easy. Then I ...
