Archive for the ‘Bread’ Category

The Grind

Thursday, April 23rd, 2009

One of the great pleasures of having one's own meat grinder comes from the luxury of autonomy over the fat content of ground meats. It seems that most store bought ground beef comes with a fat content of no greater than 30%. But we all know that a fattier burger ...

The Super Boss Burger

Friday, June 13th, 2008

They didn't tell me that this cheeseburger came with a fried egg, bacon and ham on it. I'll write more about it as soon as I finish metabolizing the bastard sometime next week.

Panera Unfair?

Wednesday, May 21st, 2008

I read the first sentence of this, and then I was laughing hysterically enough to think it blogworthy. Welcome to the restaurant business, you pansy breadmongers' lackeys.

Wheat, Barley, Corn and Rye

Tuesday, February 19th, 2008

If there is one single, solitary deed that is more restorative and reassuring than any other, it is quite possibly the act of baking bread. If you build the oven and fire as well, all the better. Working grain and water with the hands is not only a response to ...

Pileći Kebap

Friday, January 25th, 2008

Nema ništa bolje u tri sati.