Archive for the ‘Bread’ Category

Cream Cheese and Sass

Saturday, January 12th, 2008

I was in the neighborhood coffee joint this morning for my caffeine and calories. After I'd served myself a cup of the black... I : Actually, can I get a bagel and cream cheese as well? He: Uh, yeah. Just a minute. I : No problem, bro. I paid for the roll. I ...

Almond Tahini and Mint Jelly Brûlée

Thursday, December 7th, 2006

My occasionally whimsical notions of what could be quite tasty have led me to invent some bizarre dishes with idiotic names. Vivid memories of the meek-then-monstrous Apple Faddle and the palate-punishing Orange Crüelly bear up the truth of this. Tonight, after a rather slow night at the restaurant, another wild ...

The Last of the Yesterturkey

Monday, December 4th, 2006

It ends today. Aw, sweet geez, it's fried slices of an extremely dense soufflé made from The Last of the Yesterturkey, unused herb stuffing nuggets, cheddar, cream cheese and many eggs. The very least I could have done was use turkey eggs, but I couldn't find any. Why don't people eat ...

Late November Griddlecakes

Sunday, November 26th, 2006

Through some miracle of Sweet Providence, I have emerged from the bewildering commotion of Thanksgiving proceedings relatively unscathed. No emotional contusions were suffered, thankfully, although I was attacked variously by a frozen prawn, an industrial dish rack and, at a friendly game of poker with the gents from work, a ...

Sea Biscuits

Sunday, November 12th, 2006

Cooking and eating are, for me, two very distinctly seperate pleasures. Oddly enough, the detached tranquility that creativity in the kitchen confers upon me is infrequently accompanied by a desire to eat what's been created. In my little world, the inspiration to cook usually begins with hunger - or at ...